GoNZO'S

 It is our mission to change the way sandwiches are made in Tampa. No pre-processed meats is our promise to every customer and you will taste the difference. We start the house ham with a dry rub for 48 hours before smoking with hickory chips and charcoal for 4 hours and our turkey is brined for 24 hours to keep the bird moist and juicy during the smoking process. 

Try the "Billy" cheesesteak made with thinly sliced prime rib or the very popular homemade corned beef and you will immediatly notice the attention to detail we are committed to. Not to be forgotten is the house specialty, pork-shoulder braised in a unique stock reduction aptly named "The Pork Drizzle". The result is a rich, succulent shredded pork that awakens the taste buds with every bite.  

 

​ We thank you for visiting our website and look forward to meeting you in the shop.